A few shots of dinner from our latest trip =)
A salmon starter:
A Lobster pot pie:
Scallop w/ sauce of lemon, lobster, and Tahitian vanilla (aka the BEST SCALLOP EVER!)
Portobello Mushroom Bisque
Duck w/ quail egg, sausage, and bread pudding
Some Dessert wine
Christine's dessert (Apple crisp)
My Dessert (Pumpkin cheesecake w/ walnut ice cream)
Shots of the kitchen
One-of-a-kind Pixar label wines signed by John Lasseter:
Pics from Christine's Birthday Dinner @ Napa Rose in the Grand Californian Hotel
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